Saturday, November 7, 2009

Crispy Crunchy Onion Pakodas












Ingredients:
basin flore:3cups
rice flore:1cup
onions:2cups(finely chopped)
greenchillies:8(very finely chopped)
coriender leaves:1/2bunch(finely chopped)
curry leaves:4 strands
cooking soda:2pinch.
oil:for deep frying
salt:to taste.


Method: mix all the ingredients togather with water &make it to a thick consistancy.heat oil in a pan,take the batter in hand,drop medium sized balls slowely into the oil,fry till  golden brown. serve hot as evening snack..

Tip: pour 5tbs of hot oil to the flore,followed by the ingredients for more crispy crunchy pakodas.

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