Alasandala Guggillu / Seasoned Black Eyed Beans

Alasandala Guggillu / Seasoned Black Eyed Beans

Ingredients :

Black Eyed Beans / Lobia : 1/2 cup
Mustard Seeds : 1/2 tsp
Cumin Seeds: 1/2 tsp
 Red Chillies : 3
Curry Leaves : 1 sprig
Hing: 1/8 tsp
Oil : 1 tsp
Salt to taste

Method:

1. Wash, rinse and soak the beans in lot of water overnight.

2. Drain water and pressure cook for 3 or 4 whistles. Drain and keep the cooked beans aside.  

3.Heat a teaspoon of oil in pan for seasoning. Add the mustard seeds and cumin seeds and let them splutter.

4. Add the broken red chillies, curry leaves and hing and fry for a few seconds. Now add the cooked beans and salt. Saute for a couple of minutes. Serve as a snack.